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other blog: the everyday minimalist
talk to me: contact me here
location: canada/usa
works: business consultant
net worth: ~$155,000 as of Dec 2011
eats: sashimi, tartiflette, pho
drinks: earl grey cream tea
gadgets: macbook pro 17", ipod touch (pda)
beauty: fb's list of toiletries/makeup
wants: roland rd700-gx piano
reads: ayn rand, tom stanley, sophie kinsella
watches: bones, mentalist, castle, top chef
wears: wrap dresses & necklaces
loves: minimalism, $$ management, traveling
hates: wearing shorts & being late for anything
About
I'm a 20-something year old who got out of $60,000 of debt in 18 months, earning $65,000 (gross) a year.
This is more of a lifestyle blog with hint of money talk, like a moneythropologist.
You can read more about me here in The FB Story, check out my favourite posts or you can send me a note if you have questions (please be nice).
Receive all of our posts in your email inbox, it's free:)
Come and visit my other blog The Everyday Minimalist which is all about achievable everyday minimalism, simplifying my life, living like a modern nomad.
Categories
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Recent Posts
- How You Can Use Your Home to Finance Your Dreams
- 10 Things to Cut From Your Daily Routine to Save More Money
- 8 Expensive Home Repairs You Can Handle Without a Professional
- Ways to Save Money When Building a New House
- 5 Practical Ways That a Personal Loan Can Help You
- 4 Simple Reasons to Consider Cosmetic Surgery
- Ways to Finance Your Summer Vacation
- Things to Consider When Moving
- Writing content for your website that will rank and convert well
- The Future is here with Smart Homes
Resources
Resources
Asian Archive
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Vegan Asian Avocado Dressing and Salad
Posted on December 12, 2014 | No CommentsTweet This is seriously amazing stuff. I came up with the recipe because I thought that avocado would be nice on a salad, and then I just tweaked and experimented until I got a recipe I liked. Okay so it looks a bit gross and […] -
Minced Pork and Spinach with a Sweet Mash on the side
Posted on May 26, 2009 | No CommentsTweet Minced Pork with Spinach and a Sweet potato mash Okay, so I lied. It’s not really a mash. I just kind of baked the potatoes, removed the skin and half-heartedly forked them. No added salt or cream, just the way they are was perfectly […] -
Lazy Asian Glazed Chicken & Mashed Creamy Taters
Posted on May 8, 2009 | No CommentsTweet I call it lazy because prep time is low, I’m just mixing sauces, and the only hard part is mashing down the potatoes. Chicken Marinate chicken Mix the following ingredients until it’s an even paste Blobs of Oyster Sauce Drizzle of Soy Sauce Honey […]